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DINNER
TUES - SAT : 6PM - 10:30PM

BAR
TUES - THURS : 6PM - 1AM
FRI & SAT : 6PM - 2AM

L8ARM FOOD
FRI & SAT : 11PM - 1:30AM

PLEASE NOTE: THERE IS A 20% SERVICE CHARGE ON ALL CHECKS // WE ARE A CASHLESS RESTAURANT // CARDS & GOOGLE & APPLE PAY ACCEPTED

TO NOURISH

PLEASE NOTIFY US OF ALL ALLERGIES, AS NOT ALL INGREDIENTS ARE LISTED, & TYPOS DO HAPPEN.

v = vegetarian, v+ = vegan, df = dairy free, nf = nut free, gf = gluten free
 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
 

KITCHEN

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Edamame  .  .  .  7

soybean pods, cultured butter, salt & pepper
[v, gf, nf]

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Yamitsuki Cabbage  .  .  .  5

salted local cabbage, koren chili flake, sichuan peppercorn

[v+, df, gf, nf]

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Sunomono Salad  .  .  .  8

lightly pickled cucumber, Hickory Hill Farm strawberries, radish, sesame, shiso

[v+, nf, df]

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Hiyayakko .  .  .  7

chilled tofu, nori, scallions, pickles ginger, tentsuyu

[v+, nf, df}

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Cauliflower Tempura  .  .  .  6

Hickory Hill Farm cauliflower, spicy tentsuyu sauce

[v+, nf, df]

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Shrimp Tempura  .  .  .  10

five royal red shrimp, spicy tentsuyu sauce

[nf, df]

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Chicken Karaage .  .  .  8

soy marinated chicken thigh, spicy mayo

[nf, df]

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Hot & Sour Wings .  .  .  10

five twice fried chicken wings, peach hot sauce

[nf, gf, df]

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Masu Misoyaki  .  .  .  14

miso marinated carolina trout

[nf, df]

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Ika Maruyaki  .  .  .  14

whole grilled flying squid, ginger, soy, spicy mayo

[nf, df]

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New York Strip  .  .  .  28

onion jam, chili crunch

[gf, df, nf]

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RAW BAR

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SPECIALS​

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Sake Oyako-Don ("Parent & Child" Salmon Rice Bowl)  .  .  .  16

salmon & ikura (salmon roe) over sushi rice, with shiso, wasabi, and chives

[nf, df]

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NIGIRI / SASHIMI​

Madai  .  .  .  5 | 7

japanese sea bream

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Hamachi  .  .  .  5 | 7

yellowtail amber jack​

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Sake  .  .  .  6 | 8

salmon

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Hon-Maguro  .  .  .  6 | 8 

bluefin tuna

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Chu-Toro  .  .  .  8 | 10

medium fatty tuna belly

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O-Toro  .  .  .  10 | 11

fatty tuna belly​​​

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Unagi  .  .  .  5 | 7

bbq eel

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Hotate .  .  .  5 | 7

scallop​

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Inari  .  .  .  5

seasoned tofu pockets, stuffed with sushi rice & sesame seeds

[v+, nf, df]

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GUNKAN MAKI

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Masago Gunkan Maki  .  .  .  5

cappelin/smelt roe, seasoned rice, nori

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Ikura Gunkan Maki  .  .  .  6

marinated salmon roe, seasoned rice, nori **not gluten free**

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TEMAKI / HAND ROLLS

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Kinoko Temaki  .  .  .  8

oyster mushroom, lions mane mushroom, lettuce, sesame seeds

[v+, gf, df, nf]

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Yokoo Temaki  .  .  .  9

tuna, hamachi, watermelon radish, yama gobo, wasabi tobiko

[df, nf]

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Unagi Temaki  .  .  .  9

handroll of bbq eel, cucumber, shisho, seasoned rice, nori
[df, nf]

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SWEET

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Mint Chip Ice Cream  .  .  .  8

blacked mountain mint, single origin peruvian chocolate

[v, nf, gf]

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Strawberry Peach Sorbet  .  .  .  8

Hickory Hill Farm strawberries, pearson farm peaches, ginger, yuzu

[v+, df, nf, gf]

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PLEASE NOTE: THERE IS A 20% SERVICE CHARGE ON ALL CHECKS // WE ARE A CASHLESS RESTAURANT // CARDS & GOOGLE & APPLE PAY ACCEPTED

SUPPORT YOUR COMMUNITY 
#BLACKLIVESMATTER #FUCKICE

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