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8ARM 710 PONCE ATL
8ARM 710 PONCE ATL

menus

DINNER
THURS - SAT : 6PM - 10:30PM
BAR
THURS : 6PM - 1AM
FRI & SAT : 6PM - 2AM
SUN : 5PM - 10PM
PLEASE NOTE: THERE IS A 20% SERVICE CHARGE ON ALL CHECKS // WE ARE A CASHLESS RESTAURANT // CARDS & GOOGLE & APPLE PAY ACCEPTED
FROM SOSOFED
PLEASE NOTIFY US OF ALL ALLERGIES, AS NOT ALL INGREDIENTS ARE LISTED, & TYPOS DO HAPPEN.
v = vegetarian, v+ = vegan, df = dairy free, nf = nut free, gf = gluten free
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
AUGUST 11 - 13
WHILE THIS MENU IS OFFERED A LA CARTE, IT IS INTENDED TO BE EATEN FAMILY STYLE. SO, PICK A FEW OR ALL THE ITEMS AND SHARE WITH YOUR LOVED ONES.
Monkfish Stuffed Peppers "Yeung Chang Jio" . . . 9
jalapeño, monkfish, sweet chili sauce
[df, nf]
Congee "Jook" . . . 10
chicken, century egg, ginger, scallion
[gf, df, nf]
Turnip Cake "La Bak Go" . . . 12
daikon, shitake mushroom, chinese sausage, dried scallop
[gf, df, nf]
Pork & Shrimp Dumplings "Siu Mai" . . . 14
five dumplings, laoganma spicy chili crisp
[df, nf]
Black Bean Clams "Si Jio Heen" . . . 16
FL little neck clams, fermented black bean, garlic, red fresno
[df, nf]
Steamed Fish "Jing Yue" . . . 50
whole snapper, soy sauce, ginger, scallion, cilantro
[df, nf] *vegetarian tofu version available . . . 20
Jasmine Rice . . . 3
streamed rice
[gf, df, nf, v]
Mom's Custard Tart "Dan Tat" . . . 6
Hong Kong style tart filled with egg custard
Jasmine Tea Pairing . . . 3
[nf]
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